{"version":"1.0","provider_name":"Departamento de Salud de Tulsa","provider_url":"https:\/\/tulsa-health.org\/es","author_name":"Lori Just","author_url":"https:\/\/tulsa-health.org\/es\/author\/ljust\/","title":"Food Connects Us - National Nutrition Month - Tulsa Health Department","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"7FQKN2Btgu\"><a href=\"https:\/\/tulsa-health.org\/es\/food-connects-us-national-nutrition-month\/\">La comida nos conecta: Mes Nacional de la Nutrici\u00f3n<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/tulsa-health.org\/es\/food-connects-us-national-nutrition-month\/embed\/#?secret=7FQKN2Btgu\" width=\"600\" height=\"338\" title=\"\u201cLa comida nos conecta \u2013 Mes Nacional de la Nutrici\u00f3n\u201d \u2014 Departamento de Salud de Tulsa\" data-secret=\"7FQKN2Btgu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/tulsa-health.org\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/tulsa-health.org\/wp-content\/uploads\/2025\/03\/7ConnecFoodHorz.jpg","thumbnail_width":1920,"thumbnail_height":1024,"description":"A nutrition education and information campaign sponsored annually by the Academy of Nutrition and Dietetics, National Nutrition Month\u00ae, held annually in March, focuses attention on the importance of making informed food choices and developing sound eating and physical activity habits. National Nutrition Month\u00ae started in 1973 as National Nutrition Week, and it became a month-long [&hellip;]"}