THD Food Protection Service Program’s goal is to improve the health and well-being of all Tulsa County residents and visitors by providing safe food handling education and by working with the food industry to ensure that control measures are in place to reduce foodborne illness risk factors.
All local food service employees must have an original, valid Foodhandler Permit from THD in their possession while at work. To receive a permit, you must successfully complete a THD Food Safety Class in-person or online.
Our professional staff conducts routine inspections at all restaurants in our community. As a service to the public, we regularly post the results of these inspections to assist consumers in being well-informed as to conditions observed on the day of inspection.
At THD, we work together with the food service industry to help ensure safe dining experiences for a healthier community. Our professional staff is here to help with training and education and to answer any questions you may have about safe food handling and Food Code regulations.