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Food Service and Restaurant Industry Resources​

At THD, we work together with the food service and restaurant industry to help ensure safe dining experiences for a healthier community. Our professional staff is here to help with training, education and to answer any questions you may have about safe food handling.

Mobile Food Vending

All food service establishments in Tulsa County, including mobile food vending operations, require a license that must be renewed annually.

How to Open a Restaurant

Follow these guidelines to make sure your food business reaches its grand opening without delay.​

Codes and Regulations

View the requirements establishments must meet to safeguard public health.

Forms and Procedures

Use these standard procedures to keep your food business operating within Oklahoma requirements.

Temporary and Seasonal Food Events

Temporary food establishments are required to meet certain regulations regarding their construction, water system, waste disposal, equipment, personnel, and food safety.​

Program Standards

The goal is for the Tulsa Health Department to work to meet each standard to better serve the community and promote healthy retail food practices.  

Posters

Food Safety posters are available for use.

Tulsa Food Advisory Council
This public council acts as a liaison among our Food Protection Services program, food industry operators and consumers.
Newsletter

View recent issues of Food Focus, THD's helpful newsletter for food service establishment managers and employees.

Sign-up to get Food Focus in your inbox below.​

THD Food Focus

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LOCATIONS

We have 10 locations across Tulsa County that offer a variety of services to help you and your family stay healthy.

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